What is a characteristic of the Original Buttermilk Pancakes?

The Original Buttermilk Pancakes are known for their fluffy texture, which is a key characteristic that distinguishes them from other pancake offerings. This fluffiness is typically achieved through a balanced mix of batter ingredients, the proper incorporation of air during mixing, and an optimal cooking process that allows them to rise while cooking on the griddle. The light and airy quality makes them a favorite among patrons looking for a traditional pancake experience.

In contrast, other options do not apply to the Original Buttermilk Pancakes. For instance, these pancakes are not made with whole grains or heavily spiced, nor are they primarily served with fruit. Instead, they are often enjoyed with butter and syrup, emphasizing their classic flavor and texture.