What is IHOP's approach to accommodating allergies and dietary restrictions?

IHOP's approach to accommodating allergies and dietary restrictions is centered around providing customized menu options upon request. This means that customers can communicate their specific dietary needs to the staff, and IHOP is willing to modify dishes to ensure they meet those requirements. By offering this flexibility, IHOP demonstrates a commitment to customer care and safety, which is crucial for individuals with food allergies or other dietary restrictions.

The customized approach enables diners to enjoy meals that align with their health needs, rather than being limited to a standard menu that may not cater to their specific requirements. This also fosters an inclusive dining environment, allowing more people to enjoy the IHOP experience without concern for potential allergens or dietary conflicts.